Inspired by the French dessert, our Crème Brûlée Fudge mirrors the creamy custard base that’s topped with a layer of caramelized cane sugar. Crème Brûlée, meaning “burnt cream,” is a delicacy enjoyed by many. It has a sweet, creamy taste and smooth texture, all in the same bite. Each loaf is individual flambéed.
Care & Storage
- Our fudge is best served within 3 weeks of receiving but will stay good for ~6 weeks at room temperature.
- Not enjoying right away? No problem, fudge can be placed in airtight bags or Tupperware and frozen for up to 6 months.
Crème Brule Ingredients: Cane Sugar, Cream, Butter, Corn Syrup, Salt, Vanilla, Milk, Egg Yolk, Natural Flavor, Plant Extractives