A taste of New Hampshire at its best.
Made with pure New Hampshire maple syrup, this fudge is an irresistible hybrid of pure maple candy and decadent truffle.
Sold by the slice, wrapped in food-safe plastic (a slice is approximately 1/4 pounds).
“Scottish-Style” Pure New Hampshire Maple
$7.00
Description
A taste of New Hampshire at its best. Made with pure New Hampshire maple syrup, this fudge is an irresistible hybrid of pure maple candy and decadent truffle.
This is a nice blend of Scottish and American style fudge so it’s not too sweet and sticky and reminds some customers of homemade fudge with a perfect melt-in-your-mouth texture.
It is made with all-natural ingredients, meaning no preservatives, stabilizers, artificial ingredients of any kind. All ingredients are listed below.
Care & Storage
- Our fudge is best served within 3 weeks of receiving but will stay good for ~6 weeks at room temperature.
- Not enjoying right away? No problem, fudge can be placed in airtight bags or Tupperware and frozen for up to 6 months.
Ingredients
- Cane sugar, evaporated milk, butter (salted), pure maple syrup, pure honey.
Allergy Alert
- All products are produced in a facility that processes nuts and may contain traces of tree nuts and peanuts.
- Contains: fresh cream (milk), butter.
For more detail, please view our Allergy Information page.
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